Sponsored by Forest Grove Economic Development
Home Must Reads Compost smell hurting small businesses

Compost smell hurting small businesses

| Print |  Email
Must Reads
Thursday, October 18, 2012

Small business owners say smells from the Nature's Needs composting site in North Plains is driving away business.

The facility accepts much of Portland's food and yard waste.

Many residents and business owners charge that offensive odors frequently waft from the facility through neighborhoods and commercial areas. Ruth Peterson, who owns the Corner Deli less than a mile away, says the odors have driven customers away.

“I’ve seen people drive up outside, get out of the car, wrinkle their noses, get back in the cars and drive away,” Peterson said last week. “They’re not going somewhere else in North Plains to eat. They’re leaving town.”

The Washington County Board of Commissioners must decide whether the facility can continue accepting food waste before the end of the year. A work session on the issue has been scheduled for Oct. 23.

Read more at The Portland Tribune.

{biztweet}north plains compost{/biztweet}

 

More Articles

Oregon Business wins awards

News
Monday, June 30, 2014

ASBPEOregon Business magazine won two silver awards for excellence in writing in the National American Society of Business Publication Editors Western region competition.


Read more...

Green Endeavor cleans up

News
Wednesday, August 06, 2014
080614 ULnew greenendeavorBY LINDA BAKER | OB EDITOR

Portland startup Green Endeavor strikes gold, inking a partnership with Underwriters Laboratories, an Illinois-based consulting and certification company with offices in 46 countries.


Read more...

Register for 100 Best Companies survey

News
Wednesday, August 20, 2014
OBM-100-best-logo-2015 150pxwBy Kim Moore | OB Editor

The 2015 survey launched this week. It is open to for-profit private and public companies that have at least 15 full- or part-time employees in Oregon.


Read more...

Q&A: David Lively of Organically Grown Co.

News
Tuesday, July 01, 2014
OGCLogoBY HANNAH WALLACE | OB BLOGGER

Demand for organic food continues to soar: Last year, sales of organic food rose to $32.3 billion — up 10% from 2012. In Oregon, organic produce wholesaler Organically Grown Co. has been championing organic growing methods for four decades.


Read more...

Two sides of the coin

Contributed Blogs
Monday, August 25, 2014
0825 thumb moneyBY JASON NORRIS | OB GUEST BLOGGER

Ferguson Wellman’s investment views on the economy and capital markets.


Read more...

Why I became an Oregon angel investor

Guest Blog
Monday, July 14, 2014
AngelInvestBY TERRY "STARBUCKER" ST. MARIE

I really didn’t know that much about angel investing, but I did know a lot about the entrepreneurial spirit.


Read more...

South Waterfront's revenge

News
Thursday, July 24, 2014
MoodyAveBY LINDA BAKER | OB EDITOR

Remember the naysayers?  Those who called the South Waterfront aerial tram a boondoggle?  Those who rejoiced at the massive sell off of luxury condos at the John Ross and Atwater Place?


Read more...
Oregon Business magazinetitle-sponsored-links-02
SPONSORED LINKS