Home Must Reads Canola fight pits organic foodies against biofuel advocates

Canola fight pits organic foodies against biofuel advocates

| Print |  Email
Must Reads
Thursday, September 27, 2012

The Willamette Valley's controversy over growing canola for biofuel is creating a conflict between producers of organic foods and renewable energy.

Seed farmers fear canola would cross-pollinate with their plants, destroying the value of the pure seeds they produce. They’re joined in their fight by organic-food lovers, small-farm advocates and opponents of genetically modified crops.

“This is an existential threat,” said Frank Morton, who farms about 12 acres of specialty seeds in Philomath, about 90 miles southwest of Portland. “If canola comes here, it’s the beginning of the end of this industry.”

Canola proponents say Morton and his colleagues are overreacting. With the right controls, they argue, Canola can co-exist without harming other brassicas. Some wheat and grass-seed farmers are eager to use canola as a rotational crop to interrupt disease and pest cycles. They used to burn their fields at the end of the season, but recent pollution controls have severely limited that option.

Read more at The Washington Post.

{biztweet}canola oregon{/biztweet}

 

More Articles

Speeding up science

News
Tuesday, February 25, 2014
02.25.14 Thumbnail MedwasteBY JOE ROJAS-BURKE | OB BLOGGER

The medical research enterprise wastes tens of billions of dollars a year on irrelevant studies. It’s time to fix it.


Read more...

Branching out

March 2014
Tuesday, February 25, 2014
DSC04185BY LINDA BAKER

A blueberry bush is a blueberry bush — except when it’s a blueberry tree.


Read more...

Spreading the wealth

March 2014
Tuesday, February 25, 2014
HiResBY PAIGE PARKER

A money management firm broadens its reach. 


Read more...

Tech makes the world go round

Contributed Blogs
Thursday, March 20, 2014
03.20.14 thumb internetBY JASON NORRIS | GUEST BLOGGER

I don’t think anyone can (or should) remember what it was like to get things done without the internet. This milestone in technology has certainly benefited brick-and-mortar companies and subsequently launched a new era of businesses.


Read more...

Fuel's gold

March 2014
Tuesday, February 25, 2014
BY SOPHIA BENNETT

The coastal town of Coos Bay appears poised to land every economic development director’s dream: a single employer that will bring hundreds of family-wage jobs and millions in tax revenue. 


Read more...

Powerlist: Meeting perspectives

March 2014
Tuesday, February 25, 2014

BY BRANDON SAWYER

A conversation about the event-planning industry with sales directors from McMenamins and the Portland Art Museum. 


Read more...

Wheel man

March 2014
Tuesday, February 25, 2014
BY LINDA BAKER

Les Schwab has put a premium on customer service since 1952, when legendary namesake Les Schwab founded the company with one store in Prineville. (Schwab died in 2007.) But if the corporate principles remain essentially the same, the world around this iconic Oregon business has changed dramatically.


Read more...
Oregon Business magazinetitle-sponsored-links-02
SPONSORED LINKS