Proposed gillnetting ban pits fishermen against conservationists

| Print |  Email
Must Reads
Wednesday, June 13, 2012

Conservation groups are banding together with wealthy sport fishermen on a proposed ban on gillnetting.

Only about 200 gillnetters still work in Oregon, sending fish to local canneries and the white china of Portland’s best restaurants. Their take represents a tiny slice of the fish killed every year by sport fishermen, sea lions and the Columbia River dams.

“Anything and everything that swims into them are ensnarled,” says David Schamp, director of the 10,000-member Coastal Conservation Association of Oregon, one of the groups supporting the ban. “We believe a high percentage of whatever is captured perishes—and we don’t believe that’s a good thing.”

Proponents have so far offered little in the way of quantifiable evidence to make their case, and they’ve been unable for years to persuade lawmakers to ban gillnetting.

Read more at Willamette Week.

{biztweet}gillnet{/biztweet}

 

More Articles

The clean fuels opportunity

News
Monday, November 10, 2014
111014-dirtyfuel-thumbBY KIM MOORE | OB RESEARCH EDITOR

A market for low-carbon transportation fuels has a chance to flourish in Oregon if regulators adopt the second phase of the state’s Clean Fuels Program.


Read more...

OB Poll: Wineries and groceries

News
Friday, October 24, 2014

24-winethumbA majority of respondents agreed: Local vineyards should remain Oregon-owned and quality is the most important factor when determining where to eat or buy groceries.


Read more...

Leading with the right brain

News
Tuesday, December 09, 2014
120914-manderson-thumbBY LINDA BAKER

On the eve of the Portland Ad Federation's Rosey Awards, Matt Anderson, CEO of Struck, talks about the transition from creative director to CEO, the Portland talent pool and whether data is the new black in the creative services sector.


Read more...

Dan and Louis Oyster Bar opens up to a changing neighborhood

The Latest
Thursday, December 11, 2014
121114-oystervidBy MEGHAN NOLT

VIDEO: Revamping a Classic — an iconic eatery stays relevant in a changing marketplace.


Read more...

Powerbook Perspective

January-Powerbook 2015
Friday, December 12, 2014
BY LINDA BAKER

A conversation with Oregon state economist Josh Lehner.


Read more...

Corner Office: Sheree Arntson

January-Powerbook 2015
Saturday, December 13, 2014

Checking in with the managing director of Arnerich Massena.


Read more...

Top stories in 2014

The Latest
Thursday, December 18, 2014
10-listthumb

2014 was a year of wild contradictions, fast-paced growth and unexpected revelations.


Read more...
Oregon Business magazinetitle-sponsored-links-02
SPONSORED LINKS