|Food banks face protein shortage||| Print ||
|Thursday, March 29, 2012|
FOOD for Lane County lost shipments of canned meat years ago, and peanut butter's recent price increase means the food bank is experiencing a protein shortage.
This winter, with the disappearance of reliable sources of protein to fill emergency food boxes, FOOD for Lane County decided to take its fate into its own hands.
The agency — the second-largest food bank in Oregon — contracted with five local farmers to grow 100 acres of lentils for use in a high-protein soup mix. “We see this as a way to address the root causes,” Detwiler said. “It’s more of a solution than just a Band-Aid fix.”
There’s been a drop in meats, a major source of protein, at food banks nationally that may be the bellwether for an overall drop in the availability — and a corresponding price spike — for livestock meat in the United States.
Read more at The Register-Guard.
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Oregon Business magazine's 5th annual
100 Best Green Companies to Work For in Oregon
Wednesday, May 29, 2013
From Oregon Translational Research and Development Institute: OTRADI today announced its plans to open and operate a 13,000 square-foot multi-tenant bioscience complex in the Willamette Wharf building at 4640 SW Macadam Avenue. Slated to be complete in spring 2013, the OTRADI Bioscience Incubator (OBI) will house up to six companies.
MEDIAmerica, publisher of Oregon Business and Oregon Home magazines, announces a new retail website: HalfOffOregon.com. The website offers lodging, dining, recreation and many other items at half off their regular cost.
As you probably know by now, The Vernon Company is a national leader in the promotional products industry with annual sales of over $60 million. We are a family owned business, led by the fourth generation of the Vernon family.