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|Wednesday, February 01, 2012|
Portland restaurateur Andy Ricker exported his popular Pok Pok eatery to New York.
Seven years ago, Ricker opened his first Pok Pok in a wooden shack on Portland’s Southeast Division Street, with $60 left in his bank account. Nine months ago, he won the James Beard Foundation’s Best Chef Northwest Award in what amounts to the Oscars of food. He has opened or co-opened five restaurants in Portland, with a sixth on the way, because he’s the white guy who serves the obscure, difficult Northern Thai dishes that native Thai cooks don’t dare try on Americans.
Now Ricker is leveraging the whole thing—using $300,000 of his own money and small-business loans—in his bid to become a major player in the nation’s toughest culinary scene.
“The time is now to pull the trigger, if you’re going to pull the trigger,” Ricker says. “Is there a chance I could get my ass handed to me? Of course. New York loves to love and they love to hate.”
Read more at Willamette Week.
Thursday, September 17, 2015
BY JACOB PALMER | DIGITAL NEWS EDITOR
Ahead of the recreational rollout, what are dispensary owners most concerned about ?
Thursday, August 06, 2015
Car and ride sharing services have taken urban areas by storm. Low-income and suburban communities are left at the curb.
Wednesday, September 16, 2015
BY GREGG LEWIS | OP-ED
The issue of green-washing remains a significant challenge to those of us who would like to see the building sector in this country do more than make unverifiable claims of sustainability. Transparency about the impacts of a given material is the only way to allow designers to make intelligent choices when selecting building products.
Wednesday, August 19, 2015
BY JACOB PALMER
Live, Work, Play wit the CEO of Ruby Receptionists.
Monday, September 28, 2015
BY TIM NEVILLE
A Power Lunch at Zydeco Kitchen and Cocktails in Bend.
Tuesday, September 15, 2015
BY LINDA BAKER
The 2016 presidential election is shaping up to be the year of the outsider, with Bernie Sanders and Donald Trump capturing leads in the polls and the headlines. In Portland, Wheeler vs. Hales is bucking the outlier trend.
Wednesday, September 09, 2015
BY CHRIS NOBLE | ART DIRECTOR
|The List: 100 Best Nonprofits to Work For in Oregon|
|Run, Nick, Run|
|One Tough Mayor|
|100 Best Nonprofits: Working for equality inside and out|
|Cream of the Crop|
|Keep Pendleton Weird|
Engaging employees and customers along the way.
After first visiting as tourists, entrepreneurs relocate to Oregon and spur economic growth.