Home Must Reads Pok Pok goes to New York

Pok Pok goes to New York

| Print |  Email
Must Reads
Wednesday, February 01, 2012

Portland restaurateur Andy Ricker exported his popular Pok Pok eatery to New York.

Seven years ago, Ricker opened his first Pok Pok in a wooden shack on Portland’s Southeast Division Street, with $60 left in his bank account. Nine months ago, he won the James Beard Foundation’s Best Chef Northwest Award in what amounts to the Oscars of food. He has opened or co-opened five restaurants in Portland, with a sixth on the way, because he’s the white guy who serves the obscure, difficult Northern Thai dishes that native Thai cooks don’t dare try on Americans.
Now Ricker is leveraging the whole thing—using $300,000 of his own money and small-business loans—in his bid to become a major player in the nation’s toughest culinary scene.
“The time is now to pull the trigger, if you’re going to pull the trigger,” Ricker says. “Is there a chance I could get my ass handed to me? Of course. New York loves to love and they love to hate.”

Read more at Willamette Week.

{biztweet}pok pok{/biztweet}

 

More Articles

Report Card

September 2014
Tuesday, August 26, 2014

Strong public schools shore up the economy, survey respondents say. But local schools demonstrate lackluster performance.


Read more...

Gone Fishing

October 2014
Thursday, September 25, 2014
BY LORI TOBIAS

Business has been good to Laura Anderson, leading some to suggest she must be awfully lucky to find such success in a business notorious for failure. But luck’s had little to do with it.


Read more...

College Conundrum

October 2014
Thursday, September 25, 2014
BY KIM MOORE

University and college tuition fees have been rising for more than a decade, while state funds for higher education have steadily declined.


Read more...

The 100 Best Nonprofits to Work for in Oregon 2014

October 2014
Thursday, September 25, 2014
14BY KIM MOORE

Proud, diverse and underpaid.

Pride in their organizations’ mission, fairness in the treatment of women and ethnic minorities, flexible work schedules — these are just a handful of workplace characteristics that employees of this year’s 100 Best Nonprofits appreciate about their organizations.


Read more...

Gender Code

September 2014
Tuesday, August 26, 2014
BY COURTNEY SHERWOOD

Janice Levenhagen-Seeley reprograms tech.


Read more...

Knight Vision

October 2014
Thursday, September 25, 2014
BY VIVIAN MCINERNY

Travis Knight wants to release a movie a year. Can he pull it off?


Read more...

Launch

October 2014
Thursday, September 25, 2014
BY JESSICA RIDGWAY

October's Launch article features Soul Kitchen, Easy Company and Slick's Big Time BBQ.


Read more...
Oregon Business magazinetitle-sponsored-links-02
SPONSORED LINKS