|Entrepreneur sells local Oregon sea salt||| Print ||
|Wednesday, January 18, 2012|
Ben Jacobsen sells sea salt that he harvests locally from Netarts Bay.
Jacobsen’s new business venture is so simple, yet it’s already transforming the culinary experience in the Pacific Northwest. His 4-ounce packages of sea salt sell for about $5.50, and are being used by several gourmet restaurants in Portland and on the Oregon coast.
He currently produces his salt at a community commercial kitchen in Portland, but he’s looking to bring the energy-intensive production closer to his source, in Tillamook County.
“It’s a really good, clean, organic industry that has the potential to grow and prosper,” said Dan Biggs, director of the Economic Development Council and Small Business Development Center in Tillamook. “We’re excited about his business.”
Read more at The Headlight Herald.
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Oregon Business magazine's 5th annual
100 Best Green Companies to Work For in Oregon
Wednesday, May 29, 2013
From Oregon Translational Research and Development Institute: OTRADI today announced its plans to open and operate a 13,000 square-foot multi-tenant bioscience complex in the Willamette Wharf building at 4640 SW Macadam Avenue. Slated to be complete in spring 2013, the OTRADI Bioscience Incubator (OBI) will house up to six companies.
MEDIAmerica, publisher of Oregon Business and Oregon Home magazines, announces a new retail website: HalfOffOregon.com. The website offers lodging, dining, recreation and many other items at half off their regular cost.
As you probably know by now, The Vernon Company is a national leader in the promotional products industry with annual sales of over $60 million. We are a family owned business, led by the fourth generation of the Vernon family.