Home Must Reads Eugene food cart owners plan restaurant

Eugene food cart owners plan restaurant

| Print |  Email
Must Reads
Monday, August 12, 2013

The owners of a popular food cart in Eugene, Cart De Frisco, plan to open a restaurant on Franklin Boulevard.

After 32 years of selling food from a cart in various locations in and around Eugene, Tangtrongjita is working on an ambitious plan for a restaurant and pub on Franklin Boulevard.

Tangtrongjita owns a parcel on Franklin Boulevard north of Alder Street that now is a parking lot, located next to parking lots owned by the city. He wants to transform his land into an indoor/outdoor restaurant featuring a kitchen in a converted trolley car located next to a wooden covered dining area.

Read more at The Register-Guard.

 

More Articles

College Hacker

September 2014
Wednesday, August 27, 2014
BY KLINT FINLEY

Treehouse CEO Ryan Carson builds a 21st-century trade school.


Read more...

How to add positivity to your team

Contributed Blogs
Friday, September 12, 2014
happy-seo-orlando-clientsBY TOM COX | OB BLOGGER

I often talk about what leaders can do. What about followers? If you’re a team member and you’d like to add positivity to your team, what might you do?


Read more...

Semiconductor purgatory

News
Monday, October 06, 2014
roundup-logo-thumb-14BY LINDA BAKER | OB EDITOR

Intel's manufacturing way station; Merkley's attack dog; Diamond Foods gets into the innovation business.


Read more...

Innovation: a critique

News
Wednesday, October 08, 2014
1008 innovation thumbBY LINDA BAKER | OB EDITOR

A Design Week panel discussion raises questions about how innovative we really are.


Read more...

The Rail Baron

October 2014
Thursday, September 25, 2014
BY LINDA BAKER

Oil is gushing out of the U.S. and Canada, and much of it is coming from places that don’t have pipeline infrastructure. So it’s being shipped by rail.


Read more...

The Diaspora

October 2014
Thursday, September 25, 2014
BY LEE VAN DER VOO

Former newspaper reporters move into brand journalism.


Read more...

Launch

October 2014
Thursday, September 25, 2014
BY JESSICA RIDGWAY

October's Launch article features Soul Kitchen, Easy Company and Slick's Big Time BBQ.


Read more...
Oregon Business magazinetitle-sponsored-links-02
SPONSORED LINKS