Blogs

The entrepreneur's perfect pitch

10.11.12 Thumbnail EntrepreneurAt OEN's latest PubTalk, aspiring entrepreneurs get feedback from investor panel as they pitch products and services ranging from mobile apps to sustainable food solutions.

Tenants drive green building results

10.03.12 Thumbnail GreenBuildingThe LEED Gold certification of the Fox Tower spotlights the role of tenants in achieving energy and cost savings in green building.

2012 100 Best Nonprofits announced

09.28.12 Thumbnail NonprofitOregon Business magazine has named its fourth annual 100 Best Nonprofits to Work for in Oregon. The rankings were revealed Thursday night at the Portland Downtown Hilton, along with the October issue of the magazine, which spotlights the winners and the nonprofit sector.

The flight of Hummingbird

09.27.12 Thumbnail HummingbirdAfter years spent laying the groundwork, pioneering natural foods companies in Eugene are experiencing a surge in growth, including Hummingbird Wholesale.

Highlights from the OEN awards

09.21.12 Thumbnail EntrepreneurThe Oregon Entrepreneurs Network celebrates with an Academy Awards theme, praise for Oregon's community-oriented start up scene, and zero female award nominees.

Meetings can be meaningful — really

09.20.12 Thumbnail MeetingsWhen you begin to participate more fully in meetings, they will be come more valuable, and stop being boring. Meeting advice by leadership expert Tom Cox.

Foreclosures shifting to courts

09.13.12 Thumbnail ForeclosureA new court ruling and mediation requirement are helping shift foreclosures to the courts, with uncertain impacts on homeowners and Oregon's stock of underwater homes.

Drop the arrogance and learn to coach

09.06.12 Thumbnail BossCoachOnce an executive lets go of his or her own sense of superiority — their arrogance — and return to the level of being human, they become more effective. Read more by leadership expert Tom Cox.

Local, sustainable food can build a vital economy

08.30.12 Thumbnail LocalFoodThere is a revolution happening in which globalization is not the best solution, in which the focus is increasingly local and has the most hope for creating jobs, building community, and improving our health. That revolution is around food: what we grow, how we grow it, how we distribute it, how we consume it. The phrase, “Think Globally, Act Locally” has never been more appropriate than when we talk about food. By wine industry pioneer Susan Sokol Blosser.