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|Articles - April 2011|
|Wednesday, March 23, 2011|
Page 2 of 4
The 107ist worked out a deal with the Timbers for selling season tickets in the Timbers Army section of the new stadium. For each $360 season ticket sold, the 107ist collects $10. It’s a deal similar to what youth soccer leagues used to get in the Timbers’ minor league days, with the front office not actively selling seats in the section. This, plus proceeds from sales of shirts, scarves, bus trips to away games, and more, funds efforts to improve soccer in Soccer City USA. “Anything we generate will go back into the community,” says Garrett Dittfurth of the 107ist.
The Timbers Army and 107ist have already saved Jefferson High School’s soccer program. “We got them uniforms, equipment, and shoes for the men’s and women’s teams,” Dittfurth says. The organization has also worked with Harper’s Playground, a nonprofit that aims to build a wheelchair-accessible play area for Arbor Lodge Park.
If you’re still confused about the difference between the Timbers Army and the 107ist, Dittfurth offers this: “Timbers Army is the party; the 107ist is the people who plan the party.”
Dylan Bird is the owner of The Bitter End Pub, which is the unofficial bar of the Timbers Army. He can’t see how the Timbers’ move to the major leagues could be anything but positive for his business across the street from Jeld-Wen Field. “We always did well at soccer games; I assume we’ll continue to do well. It’ll help everybody around the neighborhood.”
Given its location on Burnside Street, there’s not much Bird can do about the size of the bar, but he will do his best to accommodate the new fans that come in. He plans on adding to the beer selection at the makeshift second bar he sets up for home games and streamlining the menu so the cook in the tiny kitchen can keep up.
Bird expects the game-day rush will start earlier and last longer now that thousands of seats have been added to the stadium. Traditionally, Timbers Army people would pay their tabs and head for the stadium a half-hour before kickoff to set up. “New season-ticket holders might not know what the big deal is about kickoff and linger for an extra beer,” Bird says.
Preferred bar of the Timbers Army or no, Bird isn’t worried about competition in the neighborhood. “If I’ve got 200 people, I’m probably over the fire code, and that’s less than 1%” of the 20,000-plus seating capacity at the new stadium. He predicts bars as far away as NW 23rd Avenue will be filled for home games.
It’s not just business owners who benefit — employees will get their share of Timbers green, too. Restaurants and bars will have to beef up staff on game day, and anyone working those shifts will likely see more tips. “In addition to being busy on game day, servers go out on Sunday and Monday,” Dittfurth says. They’ll be spending the money they earn from Timbers fans at other establishments across the city.
A Timbers fan himself, Bird bought season tickets last summer. Then he realized he’d never get to use them — his bar will be too busy on game days for him to leave.
Wednesday, October 28, 2015
BY KIM MOORE
A conversation with Patrick Curran, CEO of CareOregon.
Thursday, October 08, 2015
BY JACOB PALMER | DIGITAL NEWS EDITOR
Based on several metrics, Oregon has one of the lowest performing K-12 education systems in the country. Teacher compensation is part of the problem.
Wednesday, September 30, 2015
Oregon Business magazine has named the seventh annual 100 Best Nonprofits to Work for in Oregon. The rankings were revealed Wednesday night during an awards dinner at the Sentinel Hotel in Portland.
Thursday, November 05, 2015
BY LINDA BAKER
Gov. Kate Brown delivered the keynote speech at the Associated Oregon Industries annual policy forum yesterday. Speaking to a Republican-aligned audience of about 100 business and public policy leaders, the governor was out of her comfort zone.
Friday, November 20, 2015
BY JASON NORRIS AND MARY FAULKNER
It’s been a volatile year in equities and heading into the holiday season, it doesn’t look like these market extremes will dissipate.
Tuesday, November 03, 2015
Two trends dominate the manufacturing sector: onshoring and the rise of small-scale production manufacturing, known as the "maker economy."
Wednesday, October 28, 2015
BY AMY MILSHTEIN
Oregon's first generation of food entrepreneurs created a brand based on quality and craftsmanship. Can the second generation sustain it?
|The Love Boat|
|The Food Pod Grows Up|
|The High Road|
|Tinker, Tailor, Portland Maker|
|The Shift to Community Health Care|
|The Harder They Fall|
|Another chapter to the Bezos/Musk space race story|
|Thanksgiving travel: Fuel costs low, terrorism anxiety high|
|Costco chicken salad linked to E. coli case in Washington|
|Nestle comes clean about benefitting from slave labor|
|Enormous drugmaker emerges from Pfizer, Allergan deal|
|Startups joining lobbying game|
|Merchants complain as Square goes public|
Economic diversity has proven a smart strategy for the Port of Hood River. How can other Oregon communities replicate the model?
Phone, Internet needs of small community school districts earn attention of top-five telecom provider.
Farmland LP grows its vision for organic farming in Oregon.
The Salem Convention Center has capped its tenth anniversary year by earning the prestigious “Best of the Best 2015” award from NW Meetings & Events magazine. Selected as the Best Convention/Conference Venue in Oregon by meeting and event planners from Alaska, British Columbia, Idaho, Oregon and Washington, the Salem Convention Center ranked above the Oregon Convention Center and the Portland Art Museum.
The Oregon Cooperative Hall of Fame honors individuals for their outstanding contributions to the successful building and operation of Oregon agricultural cooperatives.
Health insurer reports $10.2 million in net income after taxes through the first nine months of 2015.