Home Back Issues August 2010
August 2010

Beating back the bug, for now

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Articles - August 2010
Thursday, July 22, 2010
0810_ATS03A wet and cold growing season was bad news for Oregon’s fruit crops, except in the battle against a destructive fruit pest.
 

Big salmon runs benefit tribes

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Articles - August 2010
Thursday, July 22, 2010
0810_ATS05Strong salmon returns in the Columbia River, including a huge comeback for a species nearly written off two decades ago, have given tribal fishermen an estimated $3.5 million economic boost over the past few months.
 

Short films, long on potential

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Articles - August 2010
Thursday, July 22, 2010
0810_ATS07Erin Donovan spends a lot of time visiting film festivals from Ashland to Toronto. She’s always been impressed with how good short documentary films can be, and how impossible they are to find once the festival has passed.
 

Google's secret thirst for power

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Articles - August 2010
Thursday, July 22, 2010

0810_ATS09How much electricity does Google use to power its servers in The Dalles?

 

Café Yumm! expands "fast-casual"

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Articles - August 2010
Thursday, July 22, 2010

0810_Tactics01croppedSettling on a name for Mark and Mary Ann Beauchamp’s new enterprise was simple. They just listened to what their customers usually exclaimed — “Yumm!” — whenever they tried the special dish Mary Ann prepared at the couple’s tiny Eugene café. That nutritious but delicious dish, which wasn’t even listed on the menu, would launch their growing restaurant business.

 

From the Editor: Drinking it all in

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Articles - August 2010
Sunday, July 25, 2010
robin-BLOG

There's a certain ennui that comes over me when summer hits. Just after the rush of the spring and before the crush of the fall, summer turns my head to thoughts of beaches, lazy reading and those things we can do to stay cool and hydrated.  And now you know the rigorous editorial process that created this month’s story that’s illustrated on the cover by a fabulous shot taken at House Spirits in Portland.

 

Drilling down into energy attitudes

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Articles - August 2010
Sunday, July 25, 2010

We surveyed Oregon Business readers regarding their opinions on oil.  Here's what we found:

 
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Community colleges and sustainability

Contributed Blogs
Thursday, July 31, 2014
sustainabilityBY MARY SPILDE | OB GUEST CONTRIBUTOR

Faced with the aftermath of the “great recession,” increasing concern about the environment and dwindling family wage jobs, we have some very important choices to make about our future.


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Attack of the Robin Sages

Contributed Blogs
Monday, July 07, 2014
070714 thumb linkedinfakesBY TOM COX | OB BLOGGER

Named after the 2010 experiment by Thomas Ryan, "Robin Sages" are fake social media profiles designed to encourage linking and divulging valuable information.


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Podcast: Interview with Steve Balzac

Contributed Blogs
Tuesday, August 19, 2014

082014BalzacBY TOM COX | OB BLOGGER

Tom Cox interviews Steve Balzac, author of "Organizational Psychology for Managers."


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Portland rises

News
Monday, August 18, 2014

IMG 2551Portland is in the middle of another construction boom, with residential and office projects springing up downtown, in the Pearl and Old Town. OB Web Editor Jessica Ridgway documents the new wave.


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OB Video: Dress for Success

News
Wednesday, July 02, 2014
DFSOBY JESSICA RIDGWAY | OB WEB EDITOR

Dress for Success Oregon promotes the economic independence of disadvantaged women by providing professional attire, a network of support and career development tools.


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Q&A: David Lively of Organically Grown Co.

News
Tuesday, July 01, 2014
OGCLogoBY HANNAH WALLACE | OB BLOGGER

Demand for organic food continues to soar: Last year, sales of organic food rose to $32.3 billion — up 10% from 2012. In Oregon, organic produce wholesaler Organically Grown Co. has been championing organic growing methods for four decades.


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Oversight? Or gaming the system?

News
Monday, July 14, 2014
AmazonBY VIVIAN MCINERNY | OB BLOGGER

Some people think Amazon’s winking eye logo is starting to look like a hoodwink.


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