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|Articles - February 2010|
|Thursday, January 21, 2010|
Oregon’s newest crop experiment, which growers hope will be as successful as Oregon Pinot Noir, may not have survived the winter.
From Dec. 8-11, temperatures around the state dropped to the teens, which is bad news for olive tree farmers hoping to harvest the olives and press them for oil.
The industry is so nascent that the Department of Agriculture is not tracking statistics. There are only about half a dozen growers in the Willamette Valley and Southern Oregon, with a combined acreage of less than 1,000.
David Sugar, an Oregon State University professor in Medford, says the 60 test trees planted at the OSU Extension campus in Medford last June all look dead as a result of temperatures that got as low as 10.3 degrees. Olive trees begin to suffer damage when the temperature drops below 15 degrees.
“They were hit hard,” Sugar says. “They may come back from below the ground.”
Ken Durant, the owner of Red Ridge Farms in Dundee, planted 11,000 olive trees on 15 acres. Four of those acres are trees planted five years ago, which were not as damaged as younger trees. Not sure yet if the younger trees have died back, Durant says they are definitely showing signs of leaf drop.
“If you have the tops die, you have to start over again,” says Jeff Olsen, an OSU Extension Agent in Yamhill County.
While the trees grow back if the roots aren’t damaged, trees do not produce olives until they have grown steadily for three years. “If they are killed back to the ground every year, you would never get anywhere,” Sugar says.
Durant shrugged off last December’s cold snap, saying that 2008’s winter was bad as well, and that Oregon doesn’t normally experience such cold weather. He also admits that growing olive trees isn’t economically viable if the trees die each year. But he’s willing to lose a year or two of production for what he calls a “fun” experiment. Believing that “Oregonians are good to Oregonians,” Durant hopes olive oil, if it is ever pressed in large quantities, will sell well because it is a local product.
“We have guarded optimism,” Durant says.
Wednesday, September 16, 2015
BY GREGG LEWIS | OP-ED
The issue of green-washing remains a significant challenge to those of us who would like to see the building sector in this country do more than make unverifiable claims of sustainability. Transparency about the impacts of a given material is the only way to allow designers to make intelligent choices when selecting building products.
Wednesday, September 30, 2015
The refugee crisis has put immigration and border issues on the front burner, in Europe and at home. In Oregon, attitudes toward illegal immigration haven’t changed dramatically since 2006.
Monday, September 28, 2015
BY JACOB PALMER
Live, Work Play with the President and CEO of Tillamook County Creamery Association.
Thursday, October 01, 2015
PHOTOS BY JASON E. KAPLAN
Images from the big 2015 celebration of worker-friendly organizations that make a difference.
Wednesday, September 09, 2015
BY CHRIS NOBLE | ART DIRECTOR
Thursday, August 20, 2015
Which of the following would be most effective in reducing the cost of operating a public university in Oregon?
Wednesday, September 30, 2015
Oregon Business magazine has named the seventh annual 100 Best Nonprofits to Work for in Oregon. The rankings were revealed Wednesday night during an awards dinner at the Sentinel Hotel in Portland.
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|One Tough Mayor|
|Keep Pendleton Weird|
|Cream of the Crop|
|Portland State campus security to carry guns|
|Twitter's Steve Jobs?|
|American Apparel files for Ch. 11|
|Hiring report disappoints|
|Phil Knight memoir: Coming spring 2016|
|2 out of 5 millennials pay for their news|
|Oregon's graying workforce|
Wage gaps and workforce shortages are threatening the quality of care and supports to Oregonians with intellectual and developmental disabilities. Who’s caring for those who care for our most vulnerable residents?
Engaging employees and customers along the way.
After first visiting as tourists, entrepreneurs relocate to Oregon and spur economic growth.
Hans N. Hugglerhas joined Lane Powell as an Attorney in the Litigation Practice Group, where he will focus his practice on complex litigation.
Over 300 attendees will gather to learn from 50+ regional leaders pushing the sustainability needle forward. GoGreen Portland offers a distinct platform of bringing people together across industries and sectors to build viable networks and cross-pollinate best practices throughout the regional business community.
Are you planning a meeting, party, gala, fundraiser, holiday party, golf tournament, retirement party, team building or birthday? You won’t want to miss this show to get hundreds of great ideas!