Home Back Issues June 2009
June 2009
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1 Next: Water from waste
2 Powerlist: Credit unions
3 Oregon economic indicators, March 2009
4 Port feels global shipping pain
5 Deal Watch: SurveyMonkey keeps mum on acquisition
6 The 100 Best Green Companies
7 Green Inc.
8 The fine green line
9 Heat wave
10 Hanging on to the gym
11 Feeding Oregon
12 A clever card snark
13 When good Twitters go bad
14 The phantom chemicals boom
15 Images from a colorful past
16 Interesting bedfellows in Baker County
17 Crying wolf as the predator returns
18 Tribal casinos feel the pinch
19 Cooling tourism trends at the coast
20 Graphic: Global semiconductor sales
21 The harder they fall
22 Fields of few dreams
23 Pay-by-the-mile insurance targets green drivers
24 Greens washing
25 Dare to dream in a downturn
26 Reader input: Green business practices
27 Anytime, anywhere
 

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Books Rule

October 2014
Thursday, September 25, 2014
BY JON BELL

Powell's stays relevant in the digital age.


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Powerlist: Law Firms

October 2014
Thursday, September 25, 2014
BY KIM MOORE

A conversation with leading partners at law firms in Portland and eastern Oregon, followed by October's powerlist.


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Shuffling the Deck

November/December 2014
Wednesday, October 22, 2014
BY JON BELL

Oregon tribes still bet on casinos.


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The 100 Best Companies survey is open

News
Friday, October 24, 2014

100-best-logo-2015 500pxw-1How does your workplace stack up against competitors? How can you improve workplace practices to help recruit and retain employees? Find out by taking our 100 Best Companies to Work for in Oregon survey!


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Knight Vision

October 2014
Thursday, September 25, 2014
BY VIVIAN MCINERNY

Travis Knight wants to release a movie a year. Can he pull it off?


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The short list: 5 companies making a mint off kale

The Latest
Thursday, November 20, 2014
kale-thumbnailBY OB STAFF

Farmers, grocery stores and food processors cash in on kale.


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The Backstory

October 2014
Thursday, September 25, 2014

In our cover story this month, Wendy Collie, CEO of New Seasons Market, and Kim Malek, owner of Salt & Straw, discuss their rapidly growing businesses and Portland’s red hot food scene. The conversation provides an interesting lens through which to explore trends in the grocery store and restaurant sectors.


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