Home Back Issues May 2006 VIP: Conversation with Cindy McEntee, CEO of Mo's restaurants on the Oregon Coast

VIP: Conversation with Cindy McEntee, CEO of Mo's restaurants on the Oregon Coast

| Print |  Email
Archives - May 2006
Monday, May 01, 2006

Cindy McEntee, Mo

"My grandmother, Mohava, started the business in the mid-1940s. I was her oldest grandchild and started working there when I was 12. I grew up in the restaurant and never left; she made me a stockholder in 1973, and it sort of indentured me. If my grandmother saw the operation today, I think she’d like it  (except for the smoking ban because she was a heavy smoker) because I haven’t messed with the things that she did to make customers feel at home. She also left me with an openness for change and a willingness and the understanding to listen to my own two kids — who are now part of the business — and their ideas. I also have eight grandchildren. The oldest is 10; she comes every day after school and loves to sit with the cashier. We’ll see what happens."

 

 

 

 


 

Photo by Jon Meyers

Have an opinion, or want to nominate a VIP? This e-mail address is being protected from spambots. You need JavaScript enabled to view it

 

More Articles

Reimagining education to solve Oregon's student debt and underemployment problems

News
Thursday, November 13, 2014
carsonstudentdept-thumbBY RYAN CARSON | OP-ED CONTRIBUTOR

How do we skill up our future technology workforce in a smart way to take advantage of these high-paying jobs? The answer shouldn’t focus only on helping people get a bachelor’s degree.


Read more...

Political Clout

November/December 2014
Wednesday, October 22, 2014
BY KIM MOORE

Businesses spend billions of dollars each year trying to influence political decision makers by piling money into campaigns.


Read more...

The clean fuels opportunity

News
Monday, November 10, 2014
111014-dirtyfuel-thumbBY KIM MOORE | OB RESEARCH EDITOR

A market for low-carbon transportation fuels has a chance to flourish in Oregon if regulators adopt the second phase of the state’s Clean Fuels Program.


Read more...

The 100 Best Companies survey is open

News
Friday, October 24, 2014

100-best-logo-2015 500pxw-1How does your workplace stack up against competitors? How can you improve workplace practices to help recruit and retain employees? Find out by taking our 100 Best Companies to Work for in Oregon survey!


Read more...

Shuffling the Deck

November/December 2014
Wednesday, October 22, 2014
BY JON BELL

Oregon tribes still bet on casinos.


Read more...

OB Poll: Wineries and groceries

News
Friday, October 24, 2014

24-winethumbA majority of respondents agreed: Local vineyards should remain Oregon-owned and quality is the most important factor when determining where to eat or buy groceries.


Read more...

Two Sides of the Coin

Contributed Blogs
Wednesday, October 22, 2014
22 twosidesBY JASON NORRIS

Historically, when the leaves fall, so do the markets. This year, earnings, Europe, energy and Ebola have in common? Beyond alliteration, they are four factors that the investors are pointing to for this year’s seasonal volatility.


Read more...
Oregon Business magazinetitle-sponsored-links-02
SPONSORED LINKS