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|Archives - April 2007|
|Sunday, April 01, 2007|
LINCOLN CITY — It’s a classic conundrum for coastal towns: What can you offer visitors on a rainy day? Sandy Pfaff, director of the Lincoln City Visitor & Convention Bureau, is trying culinary tourism. On March 2, the doors opened to the new Culinary Center, located in a previously unused facility owned by the city. Local chef Rob Pounding, owner and operator of R&R Hospitality, is the first in what Pfaff hopes will become a long line of teachers at the center. One of their first workshops will be a series about Pacific Northwest seafood. The center can accommodate about 25 people for a class and 125 for a meeting. This is the third culinary center on the Coast, joining the Duncan Law Seafood Consumer Center in Astoria and the accredited Oregon Coast Culinary Institute in Coos Bay.
Thursday, May 29, 2014
BY COURTNEY SHERWOOD
Business and civic leaders weigh the risks and rewards of going green.
Wednesday, July 02, 2014
BY JESSICA RIDGWAY | OB WEB EDITOR
Dress for Success Oregon promotes the economic independence of disadvantaged women by providing professional attire, a network of support and career development tools.
Tuesday, June 03, 2014
Citing the transition to catch shares management as a key to rebuilding stocks and reducing bycatch, 13 species caught by the West Coast trawl fishery today earned designation from the Marine Stewardship Council (MSC) as sustainable.
Monday, June 16, 2014
The Oregon economy could get a boost from a new trade agreement being negotiated between the U.S. and the European Union.
Wednesday, May 28, 2014
Oregon Business magazine's "Green Your Workplace" seminar featured a panel of sustainability experts from small, medium and large organizations. The seminar drew 70 people and took place in the Nines Hotel this morning.
Thursday, May 29, 2014
BY LINDA BAKER
In 2013, Gallup published a poll showing that 70% of U.S. employees were “disengaged” in their jobs, costing companies $450-$550 billion a year in poor performance.
Wednesday, July 09, 2014
BY LINDA BAKER | OB EDITOR
Scott Kveton, the CEO of Urban Airship is taking a leave of absence from the company. As the story continues to unfold, here’s our perspective on a few of the key players.
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|Forbes Media to sell majority stake|
|FedEx indicted for delivering illegal prescription drugs|
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|Apple joins with IBM on business apps|
Vigilant enters a New Year with a new president.
How George Fox has become one of Oregon's largest private universities.
Forest Grove sees growth in the burgeoning food and beverage scene.
Geffen Mesher is saddened to announce the passing of long-time shareholder, Tom “Mike” Anderson, who died on July 10, 2014, from liver disease diagnosed after recent heart surgery. He was 55 years old.
Fifteen Lane Powell attorneys have been named 2014 “Oregon Super Lawyers,” and another five attorneys have been named as “Oregon Rising Stars” by Super Lawyers magazine.
From its first-ever member forum, to upcoming Board elections, the Oregon-based, non-profit health organization is focused on letting members control their healthcare destiny.