Sponsored by Lane Powell

A good grape harvest

| Print |  Email
Archives - November 2008
Saturday, November 01, 2008

NewPinotGrapes

STATEWIDE  Despite a potentially devastating year for wine grape growing because of erratic weather, early word from Oregon vineyards is that the 2008 crop is shaping up to be better than expected.

“In the grape world we look pretty good, certainly better than the economy,” says Kevin Chambers, former director of the Oregon Wine Board and owner of Resonance Vineyard in Willamette Valley.

Unseasonable cold weather reaching into late spring delayed the growing cycle for grapes throughout Oregon and thus has delayed harvest. Chambers usually starts picking his grapes on Sept. 23, but this year he started on Oct. 1., a delay that left grapes vulnerable to damaging frost. Not since 1993 has Chambers waited so long to pick his grapes.

Michael Donovan, with the Southern Oregon Winery Association and managing director of the Roxyann Winery in Medford, says his group of 50 growers had hoped to exceed last year’s overall yield. But Donovan is predicting yields to be flat.

In 2007, Douglas, Jackson and Josephine counties produced 6,442 tons of wine grapes, according to an Oregon Wine Board survey. Statewide 38,600 tons were produced, valued at more than $72 million. “It’s going to look a lot like last year,” says Hilary Berg, managing editor of the trade magazine Oregon Winepress.

The overall grape harvest may not increase, but state wine observers say the quality of the grapes will lead to some exceptional 2008 wines.  And the down economy brings some good news to the wine industry.  “When times are tough, alcohol sales go up,” Berg says.                      

JASON SHUFFLER


Have an opinion? E-mail This e-mail address is being protected from spambots. You need JavaScript enabled to view it

 

 

More Articles

Chronicling Gov. Kitzhaber's march to resignation

The Latest
Wednesday, February 11, 2015
021115-kitzhaber-jekaplan14-thumbBY JACOB PALMER | OB DIGITAL NEWS EDITOR

Recapping a wild week featuring plenty of will he or won't he resign drama.


Read more...

Meeting Facilities Perspective

March 2015
Tuesday, February 24, 2015
BY KIM MOORE | OB RESEARCH EDITOR

A conversation with Donna Earley, director of sales and marketing for the Salem Convention Center.


Read more...

MBA Perspective

February 2015
Tuesday, January 27, 2015
BY KIM MOORE

Robin Anderson, dean of the Pamplin School of Business, University of Portland: "You need people who are comfortable leading in ambiguity."


Read more...

Taking the lead in boosting Oregonians’ health and strengthening our economy

Contributed Blogs
Thursday, January 08, 2015
0108-injection-thumbBY CAMBIA HEALTH SOLUTIONS & OREGON BUSINESS COUNCIL | OP-ED

Businesses have a significant stake in the health of Oregonians. In fact, we cannot succeed without it. By committing to using our companies as levers for good health, we invest in our people, our business, our quality of life and our economy. 


Read more...

The Carbon Calculus

February 2015
Friday, January 23, 2015
BY KIM MOORE | OB RESEARCH EDITOR

Carbon pricing is gaining momentum in Oregon, sparking concern for energy-intensive businesses — but also opportunity to expand a homespun green economy.


Read more...

Ski traffic

Linda Baker
Tuesday, January 20, 2015
0121-skiway-thumbBY LINDA BAKER | OB EDITOR

A place-based multimodal transportation plan for Mt. Hood is long overdue.


Read more...

Downtown flower shop readies for the Valentine's Day rush

The Latest
Monday, February 09, 2015
021015-giffords-thumbBY MEGHAN NOLT

VIDEO: Gifford's Flowers brings family approach to PSU-area shop.


Read more...
Oregon Business magazinetitle-sponsored-links-02
SPONSORED LINKS