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|Articles - October 2013|
|Monday, September 30, 2013|
As I write this, Feast Portland, the city’s flagship food and drink festival, is one week away. This “celebration of Oregon bounty” features butchery competitions, infused vodka tasting panels and an all-star culinary lineup: Thai food guru Andy Ricker, the Portland Meat Collective’s Camas Davis, Bon Appétit restaurant editor Andrew Knowlton and many others.
Here at Oregon Business, we love pork belly and kale salad as much as the next person queuing up for a $5 “farm to cone” at Salt & Straw. But in this issue, we say goodbye to all that. Instead, we spotlight another side of Oregon food culture: the convenience store industry, a retail category best known for candy, cigarettes and nacho-cheese sauce of dubious origin.
As writer Jonathan Frochtzwajg discovered, the convenience store sector is booming, with homegrown chain Plaid Pantry ranking as one of the 5,000 fastest-growing companies in the country last year.
The popularity of “c-stores” throws a wrench into Oregon’s foodie machine. But the industry is also paying attention to national culinary trends, with some stores starting to incorporate healthier or locally procured food-and-beverage options, such as organic produce and, in the case of a Bend chain, beer growlers and kombucha on tap.
In a web exclusive, Frochtzwajg also explores the convenience store as a possible solution to food deserts, with the local c-store morphing into a neighborhood market providing residents in areas devoid of grocery stores with critical access to real food.
Along with the grittier side of food culture, we pay homage this month to small manufacturers who make less-than-glamorous bolts, brake pins and scuff boards — the kinds of products that keep the state’s construction, transportation, food processing and power-production fields running smoothly. As writer Christina Cooke reports, these small manufacturers are also an economic driver, with Portland manufacturers employing 11% of the metro area’s workforce.
If there is a theme to the October issue, it’s Oregon’s yin and yang: Behind every sexy mobile app startup is a stoic materials manufacturer, and behind every Feast Portland is a new Plaid Pantry waiting in the wings. It’s a duality I’m well aware of. For lunch today, I indulged in poached organic chicken and rice from the renowned Nong’s Khao Man Gai food cart — “cutting-edge cuisine,” raves Travel + Leisure — followed by M&Ms culled from the desktop stash of our own in-house convenience purveyor: Oregon Business associate publisher Betsy Hand.
Friday, July 10, 2015
BY JOE CORTRIGHT
The false promise of economic impact statements.
Monday, June 22, 2015
The Clean Fuels/gas tax trade off will go down in history as another disjointed, on-again off-again approach to city and state lawmaking.
Wednesday, July 29, 2015
Pushing the extreme.
Monday, July 06, 2015
Picking a business partner is not much different than choosing a spouse or life partner, and the business break-up can be as heart-wrenching and costly as divorce.
Friday, June 05, 2015
As temperatures in Oregon creep into the 90s this weekend, Oregonians' thoughts are turning to — summer baseball.
Tuesday, July 28, 2015
Uncertainty in Greece and China, along with potential interest rate hikes mean investors are looking at the market and nervously questioning where they should be invested.
Monday, July 13, 2015
BY SAM BLACKMAN
Storyteller-in-chief with the CEO and co-founder of Elemental Technologies.
|10 Innovators in Rural Health|
|The Private 150: From Strength to Strength|
|Downtime with Debra Ringold|
|Farm in a Box|
|Flattery with Numbers|
|Preserving the Legacy|
|'Kayaktivists' hang from St. Johns Bridge to protest Shell Oil ship|
|Legal pot sales to start Oct. 1 in Oregon|
|Best Buy will sell Apple Watch, is hoping it boosts sales|
|Biologist estimates 80% of sockeye population could die due to hot water|
|Fiat Chrysler must offer to buy back 500K Dodge Ram trucks|
|Portland kayakers protest ship owned by Shell Oil Company|
|Amazon earns $92M in profit|
One of the many reasons why businesses fail is due to the lack of attention to analytics. Sure, you can go on running your business, but mastering the science of analytics will translate into a business advantage. But what exactly are analytics and why are they so important?
Court experience helps legal firm anticipate potential problems for clients and prevent expensive litigation.
When Garmin AT needed to consolidate operations for its 550 employees, it scanned its entire corporate map for possible sites.
Professional and Continuing Education (PACE) and the College of Business at Oregon State University is offering “Business Analytics for Competitive Advantage”, a two-day intensive workshop.
34 spots for food, 17 places to sip, and 7 sites to choose a brew beckon visitors.
A look back at the shifting sands of Portland’s growth and development.