Home Back Issues March 2013 State prisons by the numbers

State prisons by the numbers

| Print |  Email
Articles - March 2013
Monday, February 25, 2013

 

BY BRANDON SAWYER

0313 FOB ByTheNumbers StatePrisonsIn December a 12-member public safety commission convened by Gov. Kitzhaber delivered its final report, which is expected to impact budget decisions in the current legislative session. The report zeroed in on the Department of Corrections and recommended sentence reductions and cost-effective alternatives to incarceration. The goal is to reduce the state’s rising prison population and prevent an estimated $600 million increase in costs over the next 10 years.

5,841: Oregon prison population in 1990

14,234: Oregon prison population in 2012

+36%: Change in Oregon's total population 2000-2012

+144%: Change in Oregon's prison population 2000-2012

502: U.S. persons per 100,000 in prison

+69%: Change since 1990

373: Oregon persons per 100,000 in prison

+67%: Change since 1990

$1.4B: Oregon Dept. of Corrections 2011-2013 budget

47%: Share of public safety budget

2%: Share of total state budget

-14%: Change from 2009-2011 budget

 

More Articles

Gone Fishing

October 2014
Thursday, September 25, 2014
BY LORI TOBIAS

Business has been good to Laura Anderson, leading some to suggest she must be awfully lucky to find such success in a business notorious for failure. But luck’s had little to do with it.


Read more...

How to add positivity to your team

Contributed Blogs
Friday, September 12, 2014
happy-seo-orlando-clientsBY TOM COX | OB BLOGGER

I often talk about what leaders can do. What about followers? If you’re a team member and you’d like to add positivity to your team, what might you do?


Read more...

A Recipe for Success

October 2014
Thursday, September 25, 2014
BY LINDA BAKER

Two businesswomen, two iconic food brands and one food-obsessed city. We thought this sounded like a recipe for good conversation. So in late August, Oregon Business sat down with Wendy Collie, CEO of New Seasons Market, and Kim Malek, owner of Salt & Straw, to discuss their rapidly expanding businesses and Oregon’s trendsetting food scene.


Read more...

Launch

October 2014
Thursday, September 25, 2014
BY JESSICA RIDGWAY

October's Launch article features Soul Kitchen, Easy Company and Slick's Big Time BBQ.


Read more...

OB Poll: Wineries and groceries

News
Friday, October 24, 2014

24-winethumbA majority of respondents agreed: Local vineyards should remain Oregon-owned and quality is the most important factor when determining where to eat or buy groceries.


Read more...

What I'm Reading

November/December 2014
Wednesday, October 22, 2014

Peter Lizotte at ACME Business Solutions and Roger Busse at Pacific Continental Bank share their favorite reads.


Read more...

True Blood

October 2014
Thursday, September 25, 2014
BY JOE ROJAS-BURKE

Antibiotics really aren’t magic bullets.


Read more...
Oregon Business magazinetitle-sponsored-links-02
SPONSORED LINKS