Sponsored by Forest Grove Economic Development
Home Back Issues Nov/Dec 2012 American-made plan in the bag

American-made plan in the bag

| Print |  Email
Articles - Nov/Dec 2012
Monday, November 05, 2012

 

BY JON BELL

1112 GamePlan WiggysIf Doug Hoschek can’t get REI to consider carrying a line of sleeping bags, then probably no one can.

The impassioned 68-year-old veteran of the textile industry preaches a mean gospel for sleeping bags, outerwear and the insulation that fills them from Wiggy’s, a Colorado company founded by longtime friend and associate Jerry Wigutow. He got to know bigwigs like Jim Whittaker, the one-time CEO of REI and the first American to summit Mount Everest.

And around 1980, Hoschek himself helped develop and sell one of the most ubiquitous fabrics in the outdoor world — Polarfleece — while on the payroll at the famed Massachusetts textile company Malden Mills.

“For 15 years, I basically controlled who got Polarfleece in the U.S.,” says Hoschek, whose run with the fabric essentially ended in 1995 when a fire burned Malden Mills to the ground.

With most textile manufacturing now outsourced overseas and stateside retailers sticking with their foreign supply chains, Hoschek has had a tough time getting Wiggy’s bags, which are popular with the U.S. military, into the broader outdoor market. Undaunted, Hoschek opened his own Wiggy’s retail store in Bend’s Old Mill Marketplace in early October, which sells Wiggy’s American-made sleeping bags and outdoor clothing.

Competing with big names like The North Face and Marmot won’t be easy, but Hoschek is confident in the products and thinks consumers will be too. He’s also encouraged to hear that Wiggy’s Alaska, a small store Wigutow helped start in Anchorage, has annual sales north of $500,000.

Beyond finding success through the Wiggy’s store, Hoschek also sees a greater goal in his current endeavor: revitalizing domestic manufacturing and restoring Oregon to its proper place as a synthetic and natural textile powerhouse. One idea: helping Wigutow possibly relocate his manufacturing operations — with job opportunities for up to 40 people — to Bend in 2013. Hoschek says he ran his thoughts on reviving Oregon’s textile sector past Gov. John Kitzhaber earlier this year.

“He looked at me, his eyes got wide and he said, ‘How are you going to do it?’” Hoschek says. “And I said, ‘Just watch.’”

 

More Articles

Portland rises

News
Monday, August 18, 2014

IMG 2551Portland is in the middle of another construction boom, with residential and office projects springing up downtown, in the Pearl and Old Town. OB Web Editor Jessica Ridgway documents the new wave.


Read more...

Podcast: Interview with Steve Balzac

Contributed Blogs
Tuesday, August 19, 2014

082014BalzacBY TOM COX | OB BLOGGER

Tom Cox interviews Steve Balzac, author of "Organizational Psychology for Managers."


Read more...

Poll Wrap-Up

News
Friday, August 15, 2014

2014 NewPoll-report-newsletterthumbIn this week's poll, we asked readers: "Who should pay for the troubled Cover Oregon website?" Here are the results.


Read more...

Interview: Dr. Mark Goulston

Contributed Blogs
Thursday, July 10, 2014
JustListenBY TOM COX | OB BLOGGER

Tom Cox interviews Dr. Mark Goulston, author of Just Listen, Discover the Secret to Getting Through to Absolutely Anyone.


Read more...

Is this employee right?

Contributed Blogs
Wednesday, August 13, 2014
081314 thumb employeefeelingsBY TOM COX | OB BLOGGER

When I say, “Your Employee is Always Right,” I do not mean “right about the facts,” but rather “right about how they feel” and “right about how they want to be led.”


Read more...

Podcast: Interview with Pete Friedes

Contributed Blogs
Wednesday, August 27, 2014

082714-thumb friedesbookTom Cox interviews Pete Friedes, author of "The 2R Manager," about becoming a Best Boss.


Read more...

Q&A: David Lively of Organically Grown Co.

News
Tuesday, July 01, 2014
OGCLogoBY HANNAH WALLACE | OB BLOGGER

Demand for organic food continues to soar: Last year, sales of organic food rose to $32.3 billion — up 10% from 2012. In Oregon, organic produce wholesaler Organically Grown Co. has been championing organic growing methods for four decades.


Read more...
Oregon Business magazinetitle-sponsored-links-02
SPONSORED LINKS