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|Articles - June 2012|
|Tuesday, May 29, 2012|
Page 4 of 4
Defining an eco-district
An eco-district is more a way of thinking about environmentally sustainable practices than a physically transformed space.
At first blush, the term seems to suggest a defined area filled with green spaces, hybrid vehicles, state-of-the-art mass transit systems and green buildings sprouting solar arrays and green roofs. Those could all be elements of an eco-district, but Portland eco-district leaders say the concept is more a way to get businesses, government agencies and residents to agree on a shared set of values centered around sustainability and environmental awareness.
“Eco-districts are a framework,” says Nicole Isle, director of sustainability and planning for green consultant Brightworks’ western region.
In other words, a visitor might not notice much difference between a shopping excursion in an eco-district versus a non-eco-district. But the shopper doesn’t see the food-waste-to-compost initiative undertaken by the area restaurants, or the energy efficient upgrades building owners agreed to implement, or the highly efficient district-wide energy system. The visitor might not even notice that existing park and open spaces now have many more trees busy sequestering carbon.
Most eco-district proposals center around energy efficient buildings and water systems, storm water and run-off improvements, transportation, green spaces, incentives for residents and employees to use mass transit, and food-waste composting.
An eco-district is a neighborhood or other distinct district with a broad commitment to accelerating district scale sustainability, according to the Portland Sustainability Institute. The idea is to create a triple-bottom-line community with the lowest environmental impact and the highest long-term economic and community returns.
At its heart, the eco-district movement is a way to get all the parties in a defined district to agree on measures that lead to the coveted triple bottom line: good for people, the planet and business profits. For more information, visit the eco-district section at pdxinstitute.org.
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34 spots for food, 17 places to sip, and 7 sites to choose a brew beckon visitors.