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|Articles - Jan/Feb 2012|
|Thursday, January 19, 2012|
Over the years that I have been editing Oregon Business, I’ve encountered Jeanne Carver on many occasions, the first being at a rural development convention about five years ago where she spoke passionately about her efforts to develop a fiber business from the historic breed of Columbia sheep on her 140-year-old Imperial Stock Ranch near Maupin.
Since then, I’ve watched Carver work nonstop to build a business on those all-white sheep that were bred by the ranch’s founder, Richard Hinton. A few years ago, I attended the runway debut of clothes made from her wool, and since then have been getting regular updates in her e-newsletter about ranch life and the yarn operation.
After years of seeing Carver in action, I thought it was time to take a more holistic look at how she and her husband, Dan, and their family make the economy on their historic ranch work. Their story is also the story of how many family ranches in Oregon — and in the nation — are finding ways to evolve their operations in order to survive.
There was a steady drip of news late last year that an Oregon company had been sold: Rejuvenation, McCormick & Schmick’s, Kettleman Bagel Co. They piled on top of other high-profile outright buyouts or majority stake sells such as Stumptown Coffee, YoCream, Dagoba Chocolate, Jeld-Wen and Harry & David.
Was this good news? Bad news? As always, the reality is not so black and white, as managing editor Linda Baker discovered in her cover story. We like to keep our managing editor busy around here, so in the March issue Baker will start a new feature that focuses on the considerable startup business activity in the state. Also, check out her new weekly blog.
We’ve also revamped our e-newsletter, adding more news links and original stories and perking up the design. It's informative and it’s free. (Go to OregonBusiness.com/enewsletter to sign up.) No big buyout dreams here.
Friday, February 27, 2015
BY OB STAFF
Oregon Business held its 22nd annual 100 Best Companies to Work For in Oregon celebration Thursday night in the Oregon Convention Center.
Thursday, March 19, 2015
BY APRIL STREETER
How the private sector can ride the next transit revolution.
Wednesday, April 15, 2015
BY GARY CONKLING | GUEST BLOGGER
Avoiding a crisis is a great way to burnish your reputation, increase brand loyalty and become a market leader.
Friday, March 13, 2015
BY JACOB PALMER | OB DIGITAL NEWS EDITOR
Ten startups have secured venture capital, angel or seed funding in 2015.
Wednesday, February 25, 2015
BY LINDA BAKER | OB EDITOR
The big news at Oregon Business is we’re getting a ping pong table. After reading the descriptions of the 2015 100 Best Companies to Work For in Oregon, a disproportionate number of which feature table tennis in the office, I decided it was time to bring our own workplace into the 21st century. It was a tough call, but it’s lonely at the top, and someone has to make the hard decisions.
Friday, April 24, 2015
BY AMY MILSHTEIN
Male tech workers speak out on the industry's gender troubles.
Friday, March 27, 2015
BY JACOB PALMER
Five years in the making, the Portland Mercado — the city’s first Latino public market — will celebrate its grand opening April 11. A $3.5 million public-private partnership spearheaded by Hacienda CDC, the market will house 15 to 20 businesses in the food, retail and service sectors. It has some big-name funders, including the Paul G. Allen Family Foundation and JPMorgan Chase. The project goals are equally ambitious: to improve cross-cultural understanding, alleviate poverty and spur community economic development.
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A new report highlights how Oregon bankers are giving back to their communities.
Since 1932 Tidewater Transportation & Terminals (operating as Tidewater Barge Lines and Tidewater Terminal Company) has operated a multicommodity transportation and terminal company based in Vancouver, Washington. The friendly expression on the company’s shipping containers reflects the attitude of about 330 safety and community-conscious employees but belies how complicated the barge business really is.
The Port of The Dalles has run marine facilities since the 1930s, but they are part of a larger mission to strengthen the local economy. They focus on regional economic development with a strong bent toward adding good-paying jobs in high tech, manufacturing and other industries.
Thinking about an MBA? Join us for our upcoming Wine & Cheese Information Session to learn more about Concordia University's MBA program.
Providing attendees with unique taste of the Northwest Reception.
CFM Strategic Communications turns 25 this year and is celebrating with a revamped website, special events for firm alumni and clients, a special-label wine and a list of 25 stories about its client work over the past quarter century.