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|Articles - September 2011|
|Wednesday, August 24, 2011|
Page 2 of 2
Over at the park, teenagers are riding rails and catching air and hooting out to celebrate crashes. Each camper rides in a small group with a coach, but it is difficult to tell campers from coaches because they are all shredding together with great freedom.
Windell says one of the central tenets of the camp is to encourage creativity. “We’re open to anything,” says Windell. “We allow kids to rollerblade. We allow kids to scooter. We allow kids to ride whatever it is they want to ride. Why not?”
Dodging our way around boarders, rails and ramps to the bottom of the run, we catch up with Mike Hanley, the president of Windells Academy. Hanley is trying to build up the Windells Academy from 20 students to 40 or 50. Academy students head up to the mountain every day, study for four hours upon returning and follow online curriculum while traveling to compete. Hanley says the goal is to keep top athletes in an accredited school even as their sports careers are taking off, and “to establish a sense of balance.”
That is a tempting proposition for athletes like Nick Goepper, an outrageously agile 17-year-old who says he would spend his life on a trampoline if he could. Goepper grew up skiing a 300-foot hill in Nebraska that gets about 10 inches of snow a year; after three years of Windells camps he’s perfecting his double-cork 1080 and pursuing Olympic dreams.
Goepper wouldn’t be the first athlete to go big-time after attending Windells. Alumni include legends such as Shaun White and Gretchen Bleiler (who recently bought a condo at Government Camp to support her summer training routine on Hood). Such star power makes it easy to recruit the next wave of campers. Repeating that success with a $35,000-per-year academy is the latest maneuver that Windell is eager to master.
Thursday, June 19, 2014
BY MONICA ENAND | GUEST CONTRIBUTOR
Nine tips for building habits among employees to respond when needed.
Tuesday, July 01, 2014
BY HANNAH WALLACE | OB BLOGGER
Demand for organic food continues to soar: Last year, sales of organic food rose to $32.3 billion — up 10% from 2012. In Oregon, organic produce wholesaler Organically Grown Co. has been championing organic growing methods for four decades.
Thursday, May 29, 2014
I was in a rut. A few months ago, I was at my desk trying to come up with cover story ideas for our June “green” issue. But I was stuck on a concept that is a bit too tried and true in the magazine business.
Wednesday, May 28, 2014
Oregon Business magazine's "Green Your Workplace" seminar featured a panel of sustainability experts from small, medium and large organizations. The seminar drew 70 people and took place in the Nines Hotel this morning.
Thursday, July 03, 2014
BY TED AUSTIN & MIKE BAELE | GUEST CONTRIBUTORS
The Office of Economic Analysis announced that Oregon is currently enjoying the strongest job growth since 2006. While this resurgence has been welcome, the lingering effects of the 2008 “Great Recession” continues to affect Oregon businesses, especially with regard to estate planning and business succession.
Thursday, May 29, 2014
BY KIM MOORE
A conversation about credit unions with the CEOs of Advantis Credit Union and OSU Federal Credit Union, followed by June's Powerlist.
Thursday, May 29, 2014
BY JESSICA RIDGWAY
Brad Baker, CEO and co-founder of Works Electric, is a good husband. His wife, an OHSU employee, sought a more efficient way to commute up Marquam “Pill” Hill, so she asked Baker to build a transportation solution.
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