Home Back Issues June 2011
June 2011
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1 OSU researchers invent better microchannel heat exchangers
2 Oregon and SW Washington credit unions
3 100 Best Green Companies to Work For in Oregon, 2011
4 Mount Hood's unique economy
5 Small Oregon businesses go global
6 TMT Development's president struggles to revive Park Avenue West
7 Airport passenger counts gain altitude
8 Oregon economic indicators as of March 2011
9 The farm-direct meat revolution
10 Steens Mountain Wilderness Resort becomes a fixer-upper dream
11 Oregon craft beer business keeps growing
12 Fish fight on the lower Columbia
13 Vacancies swamp Sisters
14 Warm Springs Composite Products goes global
15 NAT uses enzymes to break down flax into soft, cheap material
16 Cannon Beach plans tsunami-resistant structure
17 Leatherman's promise to keep it local
18 Readers report mixed findings on green practices
19 Climb every mountain
 

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Launch

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Powerlist: Law Firms

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A conversation with leading partners at law firms in Portland and eastern Oregon, followed by October's powerlist.


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Portland rises

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IMG 2551Portland is in the middle of another construction boom, with residential and office projects springing up downtown, in the Pearl and Old Town. OB Web Editor Jessica Ridgway documents the new wave.


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Downtime

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I'm not very interesting,” says a modest Ray Di Carlo, CEO and executive producer of Bent Image Labs, an animation and visual effects studio.


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Fork & Bottle

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National media can’t get enough of Oregon’s pinot noir, artisan-food purveyors and lively, independent film scene.


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The Backstory

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In our cover story this month, Wendy Collie, CEO of New Seasons Market, and Kim Malek, owner of Salt & Straw, discuss their rapidly growing businesses and Portland’s red hot food scene. The conversation provides an interesting lens through which to explore trends in the grocery store and restaurant sectors.


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