Home Archives August 2009
August 2009
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# Article Title
1 Next: Help on wheels
2 Deal Watch: Infrared meets imaging in FLIR deal
3 Lumber cheaper, production down
4 Oregon economic indicators as of May 2009
5 Powerlist: Financial planners & money managers
6 Power players
7 Oregon's Public Companies: Staying Alive
8 The raw and the cooked
9 Kickin' apps
10 The arts ticket take
11 Truck stop business sputters
12 Graphic: Oregon wine sales reach 1.7 million cases
13 Graphic: Oregon food manufacturing jobs still rising
14 Oregon Business wins national magazine award
15 Troubled commercial markets bring lower rents
16 Bumper crops don't yield higher profits
17 Coast tourists pass on high-priced art
18 Timber cash stuck in the muck
19 Cheap hydro dries up
20 Rodeos hang tough
21 Gathering wool
22 Give yourself permission to play
23 Reader input: Planes, trains and cutbacks
24 Grazie, all you geeks
 

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Powerlist: Law Firms

October 2014
Thursday, September 25, 2014
BY KIM MOORE

A conversation with leading partners at law firms in Portland and eastern Oregon, followed by October's powerlist.


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Downtime

November/December 2014
Wednesday, October 22, 2014
BY JESSICA RIDGWAY

Bob Dethlefs, CEO of Evanta, balances work and play.


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Two Sides of the Coin

Contributed Blogs
Wednesday, October 22, 2014
22 twosidesBY JASON NORRIS

Historically, when the leaves fall, so do the markets. This year, earnings, Europe, energy and Ebola have in common? Beyond alliteration, they are four factors that the investors are pointing to for this year’s seasonal volatility.


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The Backstory

October 2014
Thursday, September 25, 2014

In our cover story this month, Wendy Collie, CEO of New Seasons Market, and Kim Malek, owner of Salt & Straw, discuss their rapidly growing businesses and Portland’s red hot food scene. The conversation provides an interesting lens through which to explore trends in the grocery store and restaurant sectors.


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Constant Contact

October 2014
Thursday, September 25, 2014
BY AMY MILSHTEIN

To prevent burnout, companies are banning email and after-hours communications. But is the 24-hour workday here to stay?


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Fly Zone

November/December 2014
Wednesday, October 22, 2014
BY JOE ROJAS-BURKE

The black soldier fly’s larvae are among the most ravenous and least picky eaters on earth.


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A Recipe for Success

October 2014
Thursday, September 25, 2014
BY LINDA BAKER

Two businesswomen, two iconic food brands and one food-obsessed city. We thought this sounded like a recipe for good conversation. So in late August, Oregon Business sat down with Wendy Collie, CEO of New Seasons Market, and Kim Malek, owner of Salt & Straw, to discuss their rapidly expanding businesses and Oregon’s trendsetting food scene.


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