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|Saturday, April 01, 2006|
Oregon’s scenic vistas owe much to production agriculture — blossoming pear orchards, rolling vineyards, cattle grazing in vast green meadows are but a few examples among 220 different crops and commodities. But it’s much more than a pretty picture. Gross sales at Oregon’s farm gate surpassed $4 billion for the first time in 2004. Meanwhile, growers forked out more than $3 billion to farm-related industries, supporting jobs such as engineering, legal and marketing services, food processing, warehousing, transportation and inspection, along with manufacturing and sales of machinery, feed, fertilizer and seed. Oregon has more than 150,000 such jobs with a payroll exceeding $2.5 billion. On-farm employment averages about 55,000 yearly, with peaks of 90,000 and lows of 30,000. About 80% of Oregon agriculture leaves the state and one-half of that goes overseas. The state has more than 40,000 farms, but most are not engaged in agriculture for a living. In 2002, farms with less than $10,000 in annual sales made up nearly 70% of all operations. These are lifestyle, hobby or retiree ventures generating less than 2% of agricultural output. Medium-sized farmers are being squeezed by increased costs, pressure from cheap imports and limited market access. Many work off-farm jobs to supplement their farm income. Large family farms with over $250,000 in gross sales numbered just 2,250 in 2002 but accounted for 80% of output. To stay competitive, Oregon’s farms and ranches are becoming more complex, diversified and technologically sophisticated.— Brent Searle, policy analyst,
Oregon Department of Agriculture
Value of Oregon’s farm and ranch production, 1985-2004
Oregon agriculture operations
Friday, February 20, 2015
BY AMY MILSHTEIN | OB CONTRIBUTOR
Multilevel marketing, health claims and zyto scanner biofeedback machines: How dōTERRA thrives in Oregon.
Tuesday, January 27, 2015
BY LINDA BAKER
Researchers in a multitude of disciplines are searching for ways to soak up excess carbon dioxide, the compound that contributes to global warming.
Tuesday, February 24, 2015
BY KIM MOORE | OB RESEARCH EDITOR
A conversation with Donna Earley, director of sales and marketing for the Salem Convention Center.
Monday, January 26, 2015
BY AMY MILSHTEIN
Thinking about starting an internship program? Be careful. Navigating unpaid internships can be tricky.
Monday, February 23, 2015
BY JESSICA RIDGWAY | OB CONTRIBUTOR
Live, Work, Play: Catching up with Chris Johnson.
Friday, February 27, 2015
BY OB STAFF
Oregon Business held its 22nd annual 100 Best Companies to Work For in Oregon celebration Thursday night in the Oregon Convention Center.
Tuesday, January 27, 2015
Power Lunch at the Imperial.
|The 100 Best Companies to Work For in Oregon|
|Help Wanted: Poached Jobs aids restaurateurs |
|How Oregon will survive the loss of Hanjin|
|On the Brink|
|Thy neighbor's house|
|How a Utah-based essential oils company cornered the Oregon market|
|Obama's veto of Keystone XL pipeline withstands Senate override attempt|
|Production of larger iPad delayed|
|McDonalds pledges to stop selling chicken raised with antibiotics|
|Uber invests in mapping software, setting up contention with Google|
|Bill Gates leads Forbes' richest people list|
|Oil continues to gain on supply risks|
|With AmEx out, Costco turns to Visa, Citi|
Generations of students and graduates have been plagued by the question: What is my true calling in life? Four alumni from Corban University’s Hoff School of Business who graduated in different decades say the school helped them find the answer by giving them a practical, well-rounded education.
It’s happening whether anyone’s ready or not. Businesses here in Oregon and across the U.S. are already experiencing the effects of the largest generational shift in recent history, and these changing tides will impact every level of the workplace — from a company’s executive leadership to its cultural core.
Success stories spotlight meaningful career opportunities in Oregon's diverse and lucrative tourism industry.
Parkinson's Resources of Oregon (PRO) is pleased to announce, long standing Intel manager, Kelly Sweeney has joined the agency’s Board of Directors as a member at large.
Local businesses interested in offering retail items, food and beverage, or passenger services at Portland International Airport are invited to attend one of two meetings on March 17.
The Firm was recognized for the strength of its case matters during 2014, including precedents set or verdicts with notable high dollar amounts at stake.