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|Tuesday, August 01, 2006|
Out of all the benefits besides cash with which companies can attract and keep employees, none is more appreciated than health coverage. But at a time when health care costs are rising faster than inflation, offering a high-quality plan is easier said than done.
To find out how this year’s 100 Best companies meet this challenge, we identified 10 that were rated particularly high by their employees for health benefits, and polled company representatives on what they were doing right.
How to get more for less• Involve employees:
Most of the companies stressed the value of employee participation when choosing health plan carriers, options and other de-tails. Not only does this help tailor the plan to employees’ health care preferences, it makes them more aware of the costs and limits among the available choices. Employees can help decide whether the rising cost of premium health care — potentially impacting profit sharing and overall success of the business — is worth it. When Becker Capital Management (Small Company No. 35, Portland) was shopping for a provider, CEO Janeen McAninch says, “We looked at the geographical locations of hospitals and clinics and asked our employees where they would likely go for major medical care.”
— Brandon Sawyer
100 BEST RESULTS
Not surprisingly, in our 100 Best employee survey this year health plan-related issues were ranked high in importance: fifth, sixth and eighth out of 50. However, they dropped about 10 ranks in satisfaction, indicating that most of the 29,000 Oregon employees who participated are not wholly satisfied with their employer’s health care coverage.
Monday, July 13, 2015
BY CAMILLE GRIGSBY-ROCCA
Can the brave new world of neurotechnology help an OHSU surgeon find a cure for obesity?
Tuesday, June 09, 2015
The technology at the center of Oregon’s road usage fee reform.
Friday, July 10, 2015
BY JACOB PALMER
Most of the food Americans consume is trucked in from hundreds of miles away. Eric Wilson, co-founder and CEO of Gro-volution, wants to change that. So this past spring, the Air Force veteran and former greenhouse manager started work on an alternative farming system he claims is more efficient than conventional agriculture, and also shortens the distance between the consumer and the farm.
Wednesday, July 15, 2015
We asked readers to weigh in on the fossil fuel-green energy equation.
Monday, July 13, 2015
BY KIM MOORE | PHOTOS BY JASON E. KAPLAN
A New York floral and gift business takes on the iconic Harry & David brand.
Wednesday, July 22, 2015
Charlie Hales has long viewed sound urban planning as the route to salvation: social, economic and environmental. This week, the mayor's city design philosophy got the nod of approval from a bona fide spiritual authority, Pope Francis.
Wednesday, July 29, 2015
Pushing the extreme.
|10 Innovators in Rural Health|
|The Private 150: From Strength to Strength|
|Downtime with Debra Ringold|
|Farm in a Box|
|Flattery with Numbers|
|Preserving the Legacy|
|'Kayaktivists' hang from St. Johns Bridge to protest Shell Oil ship|
|Legal pot sales to start Oct. 1 in Oregon|
|Best Buy will sell Apple Watch, is hoping it boosts sales|
|Biologist estimates 80% of sockeye population could die due to hot water|
|Fiat Chrysler must offer to buy back 500K Dodge Ram trucks|
|Portland kayakers protest ship owned by Shell Oil Company|
|Amazon earns $92M in profit|
One of the many reasons why businesses fail is due to the lack of attention to analytics. Sure, you can go on running your business, but mastering the science of analytics will translate into a business advantage. But what exactly are analytics and why are they so important?
Court experience helps legal firm anticipate potential problems for clients and prevent expensive litigation.
When Garmin AT needed to consolidate operations for its 550 employees, it scanned its entire corporate map for possible sites.
Professional and Continuing Education (PACE) and the College of Business at Oregon State University is offering “Business Analytics for Competitive Advantage”, a two-day intensive workshop.
34 spots for food, 17 places to sip, and 7 sites to choose a brew beckon visitors.
A look back at the shifting sands of Portland’s growth and development.