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|Thursday, February 01, 2007|
From zines to best-sellers, Portland’s small-press scene writes the next chapter on niche publishing.
By Lucy Burningham
If a growing group of publishers has its way, Portland will rank alongside San Francisco and Seattle as a West Coast hub for the printed word. While the goal seems laughable to some, others cite the city’s growing number of literary agents, a unique graduate-level publishing program and both enduring and emerging small presses statewide as the existing elements for success.
Start with Oregon’s book-publishing scene. Fueled by Portland’s reputation as a city of book lovers, Oregonians around the state have been pumping out books of all kinds for decades, from graphic novels and comic books to trade fiction and literary nonfiction. Some have business plans and startup capital, while others run shoestring operations out of their garages. While there’s no way to track exactly how many “presses” exist in Oregon, Dennis Stovall, coordinator of the publishing curriculum at Portland State University, estimates the number at around 500, a number that seems inflated to some in the local publishing community.
Another local press produces titles you won’t find in any bookstore, a strategy that has helped make it a publishing giant. Canby-based Hot Off the Press publishes how-to craft books and scrapbooking supplies and sells its products only in craft stores, catalogs and on the Web, outlets that don’t practice the returnable sales policy that dooms so many small presses. The press got its start in 1980, when president Paulette Jarvey self-published a book called You Can Dough It! Since then she’s grown the company to today’s impressive size: 55 employees who manage more than 800 existing titles that sell internationally.
Just as larger presses help create a vibrant marketplace that allows smaller ones to succeed, Jarvey says that without the bevy of local small presses, her company wouldn’t have been able to succeed. Thanks to local demand for printing services, Hot Off the Press had its choice of printers. When Jarvey found Paramount Graphics in Beaverton, she knew she’d struck gold.
IF COMPANIES SUCH AS TIMBER PRESS CONTINUE to grow and succeed, they’ll need qualified employees. A 6-year-old publishing program at Portland State University aims to supply both local and national presses with just that.
“Ten years from now, we’ll be introducing at least 30 to 40 people into the publishing profession each year, and while many will stay in Portland, they’ll also scatter across America,” Stovall says. “This program could have a major impact on arts and literature in this country for a century.”
Bill Donahue, a Portland freelance writer, produces biff with his 12-year-old daughter, Allie. As “a magazine for kids and their parents,” biff has covered everything from a man with a metal detector, the same issue that included a cutout George Bush doll, to stories about people living within 253 paces of the Donahues’ home. With biff, Donahue indulges his creative side and gets to enjoy the artistic process with his daughter.
Allie Donahue says she has trouble looking at old issues of biff because she sees how she’s changed since the last publication hit the streets. And she says that because it lacks a particular political agenda, biff should be considered a magazine, not a zine. “A zine is kind of like a little kid, running around wildly, and not quite knowing what to do with his long skinny arms,” she explains. “A magazine is an old, wizened, grandfatherly gentleman, infatuated with knowledge.”
Tuesday, November 03, 2015
Two trends dominate the manufacturing sector: onshoring and the rise of small-scale production manufacturing, known as the "maker economy."
Friday, October 02, 2015
BY KIM MOORE
Our intrepid (and expecting) research editor finds the child care search involves long waiting lists, costly fees and no certainty of securing a place before she goes back to work.
Wednesday, October 28, 2015
BY AMY MILSHTEIN
As CEO and owner of five different cannabis-related businesses generating a total net revenue of $2 million, Alex Rogers could sit back and ride the lucrative wave of Oregon’s burgeoning pot industry.
Monday, September 28, 2015
BY JOE CORTRIGHT
Corporate headquarters are no longer a marker of economic prowess.
Wednesday, October 28, 2015
BY AMY MILSHTEIN
Corporate food service reaches out to foodies.
Thursday, October 08, 2015
BY LINDA BAKER
In an era dominated by self-promotion and marketing speak, John Bradley, CEO of R&H Construction, is a breath of fresh air.
Monday, November 02, 2015
BY LINDA BAKER
The hollowing out of the American city is now a bona fide cultural meme. Newspapers, magazines and digital media sites are publishing story after story about the morphing of urban grit and diversity into bastions of wealth and commodity culture.
|The Love Boat|
|The Food Pod Grows Up|
|The High Road|
|Tinker, Tailor, Portland Maker|
|The Shift to Community Health Care|
|The Harder They Fall|
|Another chapter to the Bezos/Musk space race story|
|Thanksgiving travel: Fuel costs low, terrorism anxiety high|
|Costco chicken salad linked to E. coli case in Washington|
|Nestle comes clean about benefitting from slave labor|
|Enormous drugmaker emerges from Pfizer, Allergan deal|
|Startups joining lobbying game|
|Merchants complain as Square goes public|
Economic diversity has proven a smart strategy for the Port of Hood River. How can other Oregon communities replicate the model?
Phone, Internet needs of small community school districts earn attention of top-five telecom provider.
Farmland LP grows its vision for organic farming in Oregon.
The Salem Convention Center has capped its tenth anniversary year by earning the prestigious “Best of the Best 2015” award from NW Meetings & Events magazine. Selected as the Best Convention/Conference Venue in Oregon by meeting and event planners from Alaska, British Columbia, Idaho, Oregon and Washington, the Salem Convention Center ranked above the Oregon Convention Center and the Portland Art Museum.
The Oregon Cooperative Hall of Fame honors individuals for their outstanding contributions to the successful building and operation of Oregon agricultural cooperatives.
Health insurer reports $10.2 million in net income after taxes through the first nine months of 2015.