Sponsored by Forest Grove Economic Development
Home Archives April 2008 Five tips for tough times

Five tips for tough times

| Print |  Email
Tuesday, April 01, 2008

 

money.jpg

Even though the economy is sputtering, the last thing small-business owners should do is panic. “You can actually take the opportunity of a downturn, when you’re not as busy, and re-strategize your business looking for new opportunities.” says Harry DeWolf, Portland district director of the U.S. Small Business Administration. Here are his top five tips small businesses should follow when economic times get tough.

1. Don’t lose track of cash flow. Cash is king — especially in a down economy. Income statements and balance sheets are fine, but they are telling you what happened in the past, not the future. Use a cash-flow report to project your cash flows at least three months in advance.

2. Eliminate nonessential expenses as much as possible. Ask yourself: Is that activity necessary? Will this activity create profit? If not, don’t do it. Also consider cutting personal spending. Simple reductions can make a difference.

3. Don’t build up inventory. Don’t get bogged down with excess merchandise and inventories tying up your cash. Convert your overstocked inventory into cash by using sales and promotions and consider selling items through other channels, such as the Internet.

4. Don’t take on new debt. Think long and hard about taking on more debt, and don’t be in a big hurry to pay off debt early. Instead, focus on building cash reserves.

5. Don’t let accounts receivable get too big or too old. Get aggressive with collections. When business is good, companies tend to become lazy about collecting on receivables. Being tough with customers may be unpleasant, but it’s an important safeguard against the effects of a prolonged economic slowdown.                       

EVAN CAEL


Have an opinion? E-mail This e-mail address is being protected from spambots. You need JavaScript enabled to view it

 

More Articles

Creating a culture of compliance

Business tips
Thursday, June 19, 2014
DataBY MONICA ENAND | GUEST CONTRIBUTOR

Nine tips for building habits among employees to respond when needed.


Read more...

OB Video: Oregon MESA

News
Thursday, June 26, 2014

ThumbOregon Business hosts an informal roundtable discussion about the Oregon MESA (Mathematics, Engineering, Science Achievement) program.


Read more...

The business of running a food cart

News
Thursday, June 05, 2014
OBM1BY HANNAH WALLACE | OB BLOGGER

What does it take to launch and run one of these mobile food businesses?  


Read more...

EPA Standards: A breath of fresh air for the region

News
Thursday, June 12, 2014
EPABY ANDREA DURBIN | OB GUEST BLOGGER

Last week, the Obama administration took an important and welcomed step in the effort to protect the health and well-being of all Oregonians by limiting carbon pollution from existing power plants.


Read more...

Q&A: David Lively of Organically Grown Co.

News
Tuesday, July 01, 2014
OGCLogoBY HANNAH WALLACE | OB BLOGGER

Demand for organic food continues to soar: Last year, sales of organic food rose to $32.3 billion — up 10% from 2012. In Oregon, organic produce wholesaler Organically Grown Co. has been championing organic growing methods for four decades.


Read more...

Understanding Oregon medical marijuana dispensary tenants

News
Friday, June 13, 2014
061314 thumb grassrentBY CLIFF HOCKLEY | OB GUEST BLOGGER

This article summarizes the key considerations a building owner must keep in mind when thinking about leasing to a medical marijuana dispensary.


Read more...

Updated: Disrupting innovation

News
Tuesday, July 08, 2014
070814 thumb disputive-innovationBY LINDA BAKER  | OB EDITOR

The New Yorker recently published a sharply worded critique of “disruptive innovation,” one of the most widely cited theories in the business world today. The article raises questions about the descriptive value of disruption and innovation  — whether the terms are mere buzzwords or actually explain today's extraordinarily complex and fast changing business environment. 

Update: We caught up with Portland's Thomas Thurston, who shared his data driven take on the disruption controversy.


Read more...
Oregon Business magazinetitle-sponsored-links-02
SPONSORED LINKS