RESEARCH OREGON 2006: PROFILES

Profiles in collaboration

Research Oregon looks at who’s cashing in on research.


PACIFIC NORTHWEST NATIONAL LABORATORIES AND OREGON POWER COMPANIES

Smart appliances help ease energy strains

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PNNL’s collaboration with Oregon utility companies may mean that someday your kitchen will be smarter about energy usage than you are.

Imagine a more intelligent appliance, one so smart it can actually help utilities stabilize an overloaded power grid without disrupting service to customers.

Researchers at Pacific Northwest National Laboratories have designed the Grid Friendly Appliance Controller to do just that. And the devices are already being tested in Gresham and elsewhere, thanks to a PNNL collaboration with Portland General Electric, PacificCorp and Bonneville Power Administration.

“The idea came about because the need for electrical energy is going to do nothing but grow and grow,” says Donald Hammerstrom, a PNNL project manager. “So we started looking at ways to use the grid more efficiently.”

Traditionally, utilities have looked at curtailing industrial customers’ energy use to help relieve the strained power grid. By imperceptibly trimming the energy that home appliances use, PNNL researchers think they too can help avert the fallout from weekly power strains.

The palm-sized appliance controllers sense when the grid is overloaded and are able to briefly shut off a component of an appliance say, the heating element in a water heater, without disrupting usage. Enough appliances responding simultaneously could provide the relief operators need to stabilize an overloaded grid.

Fifty PGE customers in Gresham and 100 families in Washington are currently using Kenmore dryers outfitted with the controllers as part of a yearlong look at their effectiveness. Hammerstrom says anecdotal evidence is already painting an optimistic picture.

The ultimate goal is to refine the technology and license it to manufacturers, who could install the devices in dryers, refrigerators, coffee makers and other appliances. Equipping just 20% of appliances could provide the same amount of energy that utilities currently must keep in reserve to manage grid instability.

OREGON STATE UNIVERSITY AND SIGA TECHNOLOGIES

Teaming up to tackle smallpox and other diseases

There’s a simple reason

SIGA Technologies, a New York biotech company, has its research and development operations in Corvallis near Oregon State University.

“When it came time to establish a research and development facility for the company, I didn’t want to move, so it’s here,” says Dennis Hruby, chief scientific officer for SIGA. He’s also a professor of microbiology at OSU who’s been with the university for 20 years.

Quality of life aside, Hruby says that the amount of support, expertise and technology available through a collaboration with OSU made Corvallis the ideal site for SIGA to set up shop about 10 years ago.

The company, which focuses on developing vaccines and antiviral drugs to prevent and treat smallpox, Ebola, Lassa fever and other diseases, started small in 1996 with just a few people.

In the past few years, however, federal spending on

biodefense programs has increased and SIGA has been able to accelerate its work. Hruby says in recent years, SIGA has secured more than $20 million in grants and contracts.

In addition, SIGA now employs about 50 people at its Corvallis facility, half of whom are OSU graduates. Students intern at the company, SIGA uses university facilities on a fee-for-service basis, and OSU and SIGA work in collaboration on research and development.

“It’s been a really nice relationship with the university,” says Hruby, adding that SIGA has license to several patents out of OSU.

SIGA’s smallpox antiviral program is priority number one, and Hruby says the company is working toward FDA approval within two years.  A “very large pipeline” of antiviral drugs for other viruses is building up at SIGA and OSU as well.

SOUTHERN OREGON UNIVERSITY AND OREGON’S WINE INDUSTRY

Pairing ideal grapes and growing conditions down south

Portland. Precipitation. Pinot noir.

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WINEMAKERS rely on SOU’s climate research to help them pick varietals for a growing industry.

They are the three p’s that, to Southern Oregon University geography professor Gregory Jones, define the Beaver State for those outside its borders.

While he can’t deny Portland its renown or dry up Oregon’s skies, Jones is using his research in irrigation, climate, growing conditions and more to help vintners — particularly in Southern Oregon — carve out their own identity and success in the world of wine.

“To me, some of the work that we’re doing really helps establish an identity for the industry down here,” says Jones, whose research has helped determine which grapes — so far syrah, tempranillo, viognier and merlot — are best suited to Southern Oregon.

New for Jones this year is a research project funded by the Oregon Wine Board to develop an irrigation calendar for growers. A statewide initiative, the project measures water usage in characteristic regions to help growers better manage and optimize their water resources.

Jones, whose research in the Rogue and Umpqua valleys helped establish the federally recognized Southern Oregon American Viticultural Area in 2004, also collaborates with scores of wineries to gather information vital to improving the wine industry in Southern Oregon.

Now in its fourth year in the Rogue Valley and third in the Umpqua, Jones’ reference winery project monitors temperature, phenology — natural growth cycles from bud break to ripening — and composition of grapes. Participating wineries share their data with Jones, all in an effort to better determine which varietals grow best in a particular region, climate or condition.

Laura Lotspeich, co-owner of Pheasant Hill Vineyard in the Rogue Valley, says Jones’ work has already led to some varietal grafting at her vineyard. “Greg and the university facilitating the data collection and interpretation is really making it easier for our industry to be more successful,” she says.

OREGON STATE UNIVERSITY AND COLUMBIA FOREST PRODUCTS

Professor builds a lasting bond with plywood company

Steve Pung first came across Oregon State

University associate professor Kaichang Li and a 3-inch piece of plywood during a presentation at a 2003 Forest Products Society meeting in Seattle.

The 40 other people in the room didn’t seem too interested in Li’s plywood square, which had been glued together with a soy-based adhesive Li developed after studying how mussels adhere to ocean rocks.

But Pung, vice president of technology for Columbia Forest Products, saw in Li’s work the potential for a strong, non-toxic adhesive that the Portland-based plywood manufacturer had been in search of for years.

“The holy grail for us was to find an alternative to urea formaldehyde resins that was cost effective,” says Pung, noting that the UF used in most plywood has been classified as carcinogenic. “Dr. Li’s product looked like it had the potential to be just that.”

After three years of additional research and development by Li — with funding from Columbia and Hercules Inc., which produces a curing agent for the adhesive — that potential became a reality.

Today, Columbia has a licensing agreement with OSU and has nearly completed a multimillion-dollar retooling of its seven plywood mills for the use of PureBond, the commercial name for the adhesive Li developed by studying mussel proteins.

Li and Columbia are now working on ways to use the adhesive in wood composite products such as particleboard, medium density fiberboard and wood-plastic composites.

And Li, who got the initial idea for the adhesive while exploring the Oregon Coast, says the potential effects of the collaboration between OSU and Columbia will reach far beyond Oregon.

“The forest products industry is one of the biggest industries in Oregon,” he says. “Our work will definitely increase the global competitiveness of Oregon forest product companies and greatly improve our working and living environment.”


UNIVERSITY OF OREGON AND LANGUAGE LEARNING SOLUTIONS

Speaking the same language

When it comes to promoting product development

, it’s not unusual for universities to focus on the lucrative fields of science and medicine.

But in building an innovative partnership between its Center for Applied Second Language Studies and the proficiency assessment company Language Learning Solutions, the University of Oregon has shown that other areas of study can yield big dividends as well.

“It would have been easy for the University of Oregon to say we’re not going to see any returns from this for a while,” says David Bong, co-founder of LLS, which works with CASLS to bring foreign language assessments to market. “But they didn’t do that. They really contributed and allowed us to get our business started.”

Founded in 2001, LLS emerged out of work begun by Carl Falsgraf, who started CASLS in the early 1990s to expand and improve the teaching of Japanese language in Oregon. The center’s scope eventually broadened to include support for teachers in a range of different languages across the country.

Falsgraf, director of CASLS, says that by the late 1990s the center’s materials and language proficiency assessment tools were garnering national attention. So in 2001, he established LLS with Bong and built a partnership between the company and the U of O that continues to flourish today.

As it stands, LLS licenses online language assessments that have been developed at CASLS. When LLS sells an assessment — say to the New Jersey Department of Education for testing eighth graders’ progress in foreign languages — the company pays a royalty to the university, some of which goes back to CASLS. “The whole thing’s kind of a nice circle,” says Bong.    


OIT’S OREGON RENEWABLE ENERGY CENTER, ENVIRONMENTAL CONTROL CORP. AND SOLARC

Architecture and Engineering Partnership takes control of sustainable building

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THE PAINT COLOR isn’t the only thing that’s green in this zero-energy home, which produces more energy than it consumes.

In the late 1980s, Robert Rogers, a research engineer for the Oregon Renewable Energy Center at the Oregon Institute of Technology, did some work on the electronic controls of Bill Gates’ home in Seattle.

The Microsoft mogul apparently liked to be able to draw his bath via remote control so it was ready for him after a long day in the office.

Fast-forward to 2006, and Rogers and OREC are using the same kind of “smart controller” technology to monitor heating and cooling functions, lighting, sprinklers and more in green, “net-zero energy” homes — that is, homes that are able to produce more energy than they consume.

Rogers and OIT/OREC students have partnered with SOLARC Architecture and Engineering Inc. of Eugene and Environmental

Control Corporation of Portland to develop these smart digital controllers for use in net-zero energy homes and construction.

“These houses, in order to be as efficient as they are, have to be intelligent as well,” says Rogers.

In one prototype home in Portland, a highly efficient net-zero energy home known as the Rose House, OIT students installed all of the controls and monitoring systems. The controllers monitor energy use and glean weather and other data from the Internet to ensure optimal efficiency in the home.

OIT-designed controls also have been installed in a second net-zero home in Cannon Beach that was designed by SOLARC. The home incorporates solar panels, a sod roof and OIT-developed controllers, which coordinate and monitor the home’s energy systems.

Along with other sustainable features, OIT’s digital controls helped the house win the Green Building Council’s “Sustainable Home of the Year” award and a Western Home award from Sunset magazine.

Current Issue | MAY 08


Around the State

Q&A with new state labor chief
When Gov. Ted Kulongoski tapped Brad Avakian to be the state’s labor commissioner, the former Democratic senator and one-time civil rights lawyer says he had one thought.

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The downturn, big or small, is here. The gloomy economic pronouncements are being made. And for a lot of tech startups in Silicon Forest, things couldn’t be better.

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Statewide ranking of commercial real estate firms

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Spring, Botox in the air
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Feedback

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Value of state’s prisons deserves broader view

Dispute between victims group and Pew Center

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